Blackened Catfish with Shrimp Cajun Cream Sauce
Description:
Fresh 5-7oz Catfish fillets, ground onion and garlic, paprika, cayenne pepper, dried thyme and oregano, small shrimp, creole parmesan Alfredo sauce with jalapenos.
| Serving Size Guide | |
| Medium | 12 servings |
| Large | 24 servings |
| X-Large | 32 servings |
