Fall Feast Basket I
Fall Feast Basket I
  • Fall Feast Basket I
  • Fall Feast Basket I

Fall Feast Basket I

Description:

A Chef-selected, full-course, inspired meal comes complete with each of the following items


ENTREES:

Honey & Peach Dijon Pork Loin

Texas Style Sliced Smoked Brisket

Roasted Turkey Breast with Rosemary

GARDEN FRESH SIDES:

Buttery Mashed Potatoes

Savory Steamed Napa Cabbage

Red Flake Southern Squash

Southern Black Eyed Peas with Smoked Turkey

Smothered Fried Corn

Sage & Turkey Gravy

DESSERT:

Whipped Banana Pudding

Assorted Cookies

BEVERAGE:

Peach Tea


Serving Size Guide
Small 15 servings
Medium 30 servings
Large 50 servings
X-Large 100 servings

Available Options

Qty